Amount of Threonine in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D

Fruits and Fruit Juices

In 100 g (Grams) of Orange juice, chilled, includes from concentrate, with added calcium and vitamin D there is 0.009 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Orange juice, chilled, includes from concentrate, with added calcium and vitamin D.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Orange juice, chilled, includes from concentrate, with added calcium and vitamin D

Orange juice, chilled, includes from concentrate, with added calcium and vitamin D is a type of Fruits and Fruit Juices. The most significant nutrients in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D are listed below.

Water 87.22 g 87.22%
Energy (calorie) 47 kcal
Energy (joule) 199 kJ
Protein 0.68 g 0.68%
Total lipid (fat) 0.12 g 0.12%
Ash 0.71 g 0.71%
Carbohydrate, by difference 11.27 g 11.27%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 8.31 g 8.31%
Sucrose 4.01 g 4.01%
Glucose (dextrose) 2.08 g 2.08%
Fructose 2.23 g 2.23%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 140 mg 0.14%
Iron, Fe 0.13 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 47 mg 0.05%
Potassium, K 178 mg 0.18%

Nutrients in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D